Ingredients:

1/2 cup rolled oats

1 cup almond milk

1/2 banana

1 tbsp almond butter

1 tsp honey (optional)

Instructions:

Combine the rolled oats and almond milk in a pot and cook over medium heat until the oats are tender.

Slice the banana and add it to the oatmeal.

Top with almond butter and honey (if using).

Enjoy!

Calorie breakdown per serving:

Calories: 320

Protein: 10g

Carbs: 46g

Fat: 12g

Fiber: 7g